Cast Iron Yakiyaki Grill

The word "yaki" in Japanese basically means grilled and turns up in many beloved dishes and is integral to the cuisine.

Perfectly designed in thin cast iron for heating up quickly on stove top or grill and beautifully textured to prevent sticking, this traditional pan may just transform your cooking into a charming Izakaya. With an ingenious removable handle and cedar plank it stylishly makes the transition from kitchen to table. Great for steaks, seafood and warm appetizers like spiced nuts or cheeses. Kanpai!

Made in Japan. 

2 sizes

Large 11" x W: 8.25" x H: 0.75" (pictured)

Small .6" H x 6" W x 9.6" L 

Handwash.




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